Banquets

Plan your next banquet at The Captain's Cabin!Perfect for Rehearsal Dinners, Wedding Receptions, Birthdays, Anniversaries, Corporate Meetings & Seminars. Private & Semi-Private Banquet Rooms Available. Call today to schedule an appointment with our banquet coordinator.

Wine Cellar seats up to 30 guests

Dizzy’s Saloon seats up to 100 guests and includes a Dance Floor, Full Bar, and A/V Hook-ups.

Walnut Room seats up to 50 guests

Banquet Package Includes:
Wine Cellar, Dizzy’s Saloon, or The Walnut Room Venue.

Choice of Salad &
Plated Entrée Options

Linen Napkins

Table Linen optional

China, Flatware, & Stemware

Dance Floor & A/V Hook-ups (for Dizzy’s Saloon only)

Guest Tables & Chairs

Decorative Candles

Extra Tables (for Cake or Gifts)

Banquet Service
(Bartender Service Available)

Set Up & Clean Up
THREE Hour Room Rental

Banquet Menu Selections

SALAD SELECTIONS

Option 1
Dinner Salad
Mixed greens, shredded fresh vegetables,
and choice of dressing

ENTRÉE SELECTIONS
Customized menus available on request!
Or Choose from the following:

Option 1
Mushroom Caper Chicken or Teriyaki Chicken.

Option 2
Fresh Seasomal fish.

Option 3
Prime Rib
Eight or Twelve ounces roasted to perfection;

Option 4
Filet
Charbroiled and bacon wrapped;

APPETIZER TRAYS
Shrimp Cocktail
Served with cocktail sauce and lemon
Serves 30

Stuffed Mushrooms & Garlic Bread
Crab meat, baked with butter, topped with melted cheese
Serves 30

Chicken Drummets
Served with ranch dressing
Serves 30

Potato Skins Topped with cheddar cheese, chives, bacon bits and sour cream
Serves 15

Chicken Tenders
Lightly breaded, deep-fried and served with ranch dressing
Serves 15

Jalapeño Jack Cheese Sticks
Served with marinara sauce
Serves 30

Vegetable Fruit and Cheese Platter
Crisp seasonal vegetables, fruit and assorted cheese served with ranch dressing
Serves 30

DESSERT
Assorted Seasonal Cheesecake

BEVERAGES
The Captain's Cabin has a full Bar Available

SOFT BAR PACKAGE

Option 1
Coffee, Tea and Soft Drinks

Option 2
Choose your favorite White or Red Wine

Option 3
Champagne Toast

HOSTED BAR PACKAGE
Host pays for beverages

Option 1
Dollar Limit

Option 2
Pay what you Consume

Option 3

Pass drink tickets to each guest

Cash Bar/ No Host Bar Package
Individuals pays cash/carry for beverages

Happy Hour Served:
Wednesday – Friday
4:30pm – 6:30pm